If you’re craving a comforting and quick dinner, these Easy Philly Cheesesteak Sloppy Joes are the perfect solution. Combining the delicious flavors of a classic Philly cheesesteak with the simplicity of sloppy joes, this recipe is a weeknight dinner that delivers on taste and speed. With tender ground beef, sautéed peppers and onions, and melted provolone cheese, this 30-minute meal is sure to become a family favorite.
This dish is perfect for any meal. It’s great for a weeknight dinner or a backyard barbecue. It’s a comfort food with a twist that will keep you coming back for more.
Key Takeaways
- The Philly Cheesesteak Sloppy Joe combines classic cheesesteak flavors with the convenience of sloppy joes for a delicious 30-minute meal.
- Ground beef, sautéed peppers and onions, and melted provolone cheese make up the flavorful filling.
- This recipe is perfect for busy weeknights or feeding a crowd, with a cost of around $2.67 per serving.
- Leftover Philly Cheesesteak Sloppy Joes can be stored in the refrigerator for up to 3 days or frozen for up to 3 months.
- Customize the recipe with your favorite cheesesteak toppings like sautéed mushrooms, caramelized onions, or roasted red peppers.
Introduction to Quick Weeknight Comfort Food
Sloppy joes are a top pick for weeknight meals because they’re so comforting. But why stick to the usual when you can try Philly Cheesesteak Sloppy Joes? This recipe brings the amazing flavors of Philadelphia to your dinner table.
Why This Recipe Works
This recipe is a game-changer for busy weeknights. This dish blends the flavors of Philadelphia cuisine with the simplicity of weeknight cooking. In just 30 minutes, you’ll have a delicious, hassle-free meal.
It’s also great for any occasion, from game day snacks to family dinners. Its simplicity and crowd-pleasing nature make it a hit.
Time-Saving Benefits
The recipe’s success comes from its quick preparation. Using pre-diced onions and bell peppers saves a lot of time. This way, you can enjoy a Philly cheesesteak without spending hours cooking.
This makes the Philly Cheesesteak Sloppy Joes perfect for a fast and easy weeknight meal.
Essential Ingredients for Perfect Cheesesteak Sloppy Joes
To make the ultimate Philly cheesesteak sloppy joes, you need the right ingredients. Start with lean ground beef for a hearty base. Add diced onions and green bell peppers for sweetness and crunch.
Provolone cheese melts over the beef, adding a creamy texture. The savory sauce is key, made with ketchup, Worcestershire sauce, and A1 steak sauce. Season with salt, black pepper, and garlic powder for a perfect flavor.
Serve the sloppy joes on toasted hoagie rolls or soft hamburger buns for a classic taste. You can also add diced cremini mushrooms for extra depth. Try mixing white American and mozzarella cheese for a creamier feel.
| Ingredient | Quantity |
|---|---|
| Ground beef | 1 lb |
| Yellow onion, diced | 1 small |
| Green bell pepper, diced | 1 small |
| Cremini mushrooms, diced | 8 oz |
| Ketchup | 2 tbsp |
| Worcestershire sauce | 1 tbsp |
| A1 steak sauce | 2-4 tbsp |
| Salt | 1/2 tsp |
| Black pepper | 1/2 tsp |
| Provolone cheese, sliced | 8 oz |
| Hoagie rolls or hamburger buns | 6 |
With these ingredients, you’re ready to make the perfect Philly cheesesteak sloppy joes. Enjoy a comforting meal in just 30 minutes!
Kitchen Equipment You’ll Need
To make the perfect Philly cheesesteak sloppy joes, you’ll need a few essential kitchen tools. The key piece of equipment is a large cast iron skillet or heavy-duty frying pan. This ensures even heat and helps create a delicious caramelized crust on the beef and vegetables.
Recommended Cookware
- A large cast iron skillet or heavy-duty frying pan (10-12 inches in diameter)
- A sturdy spatula for breaking up the ground beef as it cooks
- A sharp knife and cutting board for dicing the onions and peppers
- Measuring spoons for accurately portioning out the seasonings
Optional Tools for Better Results
While the essentials above are all you truly need, a few additional tools can make the process even easier and enhance the final result:
- A meat chopper or potato masher to finely break up the ground beef for a smoother texture
- A cheese grater if using block cheese instead of pre-shredded
With the right cookware and a bit of kitchen know-how, you’ll be well on your way to creating delicious Philly cheesesteak sloppy joes at home. Let’s get cooking!
PHILLY CHEESESTEAK SLOPPY JOES Step-by-Step Guide
Make a tasty Philly Cheesesteak Sloppy Joes in just 30 minutes. This step-by-step guide shows how to make a 30-minute dinner. It combines the flavors of a classic Philly cheesesteak into a sloppy joe.
- In a large skillet, sauté the diced onions and bell peppers in a mixture of butter and olive oil over medium heat until they’re softened, about 5-7 minutes.
- Add the ground beef to the skillet and cook, breaking it up with a spatula, until it’s no longer pink, approximately 5-7 minutes. Drain any excess grease if needed.
- Stir in the ketchup, Worcestershire sauce, taco seasoning, and a splash of beef stock. Reduce the heat to low and let the mixture simmer for 5-10 minutes, allowing the flavors to blend.
- Once the sauce has thickened to your desired consistency, turn off the heat and stir in the shredded or sliced provolone cheese until it’s melted and fully incorporated.
- Spoon the Philly Cheesesteak Sloppy Joe mixture onto toasted or untoasted buns, and serve immediately.
This easy recipe lets you enjoy a Philly cheesesteak in a quick 30-minute dinner. It’s great for busy weeknights.
| Ingredient | Cost |
|---|---|
| 6 submarine rolls | $3.28 |
| 3 Tablespoons melted butter | $0.42 |
| 1 1/2 Tablespoons extra-virgin olive oil | $0.18 |
| 1 1/2 pounds lean ground beef | $7.25 |
| 3/4 cup beef stock | $0.32 |
| 1 large bell pepper | $1.24 |
| 1 large yellow onion | $1.38 |
| 1 1/2 Tablespoons Worcestershire sauce | $0.11 |
| 6 slices provolone cheese | $1.87 |
This Philly Cheesesteak Sloppy Joes recipe costs about $16.05 to make. It makes six servings, costing around $2.67 per serving. The pricing was updated in March 2024.
Choosing the Right Cheese Blend
Choosing the right cheese is key to a great Philly Cheesesteak Sloppy Joe. The top choices are provolone cheese, white American cheese, and mozzarella cheese.
Best Cheese Combinations
Provolone cheese gives you that authentic Philly taste. It’s mild and nutty, perfect with beef and veggies. But for a creamy, gooey top, mix white American cheese and mozzarella cheese.
Melting Techniques
- Add some cheese to the meat as it cooks. This thickens the mix and blends flavors.
- Top the filling with more cheese, then broil for a golden, bubbly finish.
- Or, melt the cheese in the pan, stirring until it’s fully melted and mixed.
Try different cheese mixes and melting ways to make your Philly Cheesesteak Sloppy Joe unbeatable.
Perfecting the Meat and Vegetable Mix
To make the perfect Philly Cheesesteak Sloppy Joes, focus on the meat and veggies. Use lean ground beef for a healthier choice. Cook the onions until they’re caramelized to boost the taste.
Dice the bell peppers evenly so they cook well in the mix.
Cook the ground beef until it’s fully browned, breaking it into small pieces. Aim for a mix of 1.5 pounds beef, 1 cup diced onions, and 1 cup diced peppers. This balance gives each bite great flavor and texture.
| Ingredient | Quantity |
|---|---|
| Ground Beef | 1.5 pounds |
| Onions, diced | 1 cup |
| Bell Peppers, diced | 1 cup |
By carefully cooking and mixing the ground beef, onions, and bell peppers, you’ll make a tasty Philly Cheesesteak Sloppy Joe filling. It’s sure to delight your family and friends.
Sauce and Seasoning Tips
Making the perfect sauce base is crucial for great Philly Cheesesteak Sloppy Joes. Mix ketchup, Worcestershire sauce, and mustard for a tasty start. For 1.5 pounds of ground beef, use 1/2 cup of ketchup, 1 tablespoon of Worcestershire sauce, and 1 teaspoon of mustard.
Creating the Perfect Sauce Base
The sauce should mix sweet, savory, and tangy tastes well. Adjust ketchup, Worcestershire sauce, and mustard to your liking. Adding beef broth or water can help if it’s too dry.
Seasoning Balance Guide
Seasoning the beef right is key for a tasty Philly Cheesesteak Sloppy Joe. Start with 1 teaspoon each of salt and garlic powder, and 1/2 teaspoon of black pepper. Taste and adjust to get the flavor you want.
Success comes from balancing ketchup, Worcestershire sauce, mustard, and garlic powder well. Try different amounts to make your Philly Cheesesteak Sloppy Joes irresistible.
Bun Selection and Preparation
Choosing the right buns is key to a great Philly Cheesesteak Sloppy Joes. You can use sturdy hamburger buns, soft brioche buns, or classic hoagie rolls. These buns hold up well against the saucy, cheesy filling.
Toasting the buns is a must. Place them under the broiler for 30 seconds to a minute. This step adds crunch and prevents the buns from getting soggy. Brushing them with melted butter before toasting adds extra flavor.
For a true Philly Cheesesteak taste, go for hoagie rolls. Their shape and texture keep the sandwich together. Brioche buns offer a richer taste, while hamburger buns are a safe, familiar choice.
| Bun Type | Texture | Flavor Profile | Ideal Pairing |
|---|---|---|---|
| Hamburger Buns | Sturdy and Reliable | Classic and Neutral | Traditional Sloppy Joes |
| Brioche Buns | Soft and Buttery | Rich and Indulgent | Gourmet Sloppy Joes |
| Hoagie Rolls | Elongated and Sturdy | Authentic Philly Flavor | Philly Cheesesteak Sloppy Joes |
Whether you pick hamburger, brioche, or hoagie buns, toast them before making the Philly Cheesesteak Sloppy Joes. This ensures the best texture and flavor.
Storage and Reheating Instructions
Plan ahead to enjoy these Philly Cheesesteak Sloppy Joes. Store the leftover meat in an airtight container in the fridge for up to 4 days. It’s perfect for meal prep and quick dinners. You can also freeze it for 2-3 months for longer storage.
Freezing Guidelines
To freeze the Philly Cheesesteak Sloppy Joe mixture, let it cool first. Then, put it in freezer-safe bags or containers. This keeps the texture and flavor best. When you’re ready, thaw it in the fridge overnight before reheating.
Best Reheating Methods
- Stovetop Reheating: Heat the thawed meat in a skillet over medium heat. Stir it often until it’s warm. Add water or beef broth if it’s too thick.
- Microwave Reheating: Put the thawed mixture in a microwave-safe bowl. Heat in 30-second bursts, stirring between each, until it’s hot and bubbly.
Choose your reheating method wisely. Keep an eye on the mixture and stir often for even heating. Serve it on toasted buns for a quick, tasty meal.
Recipe Variations and Substitutions
Philly Cheesesteak Sloppy Joes are a comforting and satisfying dinner option. You can easily customize the recipe to suit your preferences. Try swapping out the ground beef for ground chicken or turkey for a leaner protein source. For a vegetarian version, use a plant-based ground meat substitute instead.
To add an extra layer of flavor, consider incorporating mushrooms into the beef mixture. The umami-rich mushrooms will complement the Philly cheesesteak taste beautifully. If you’re in the mood for a little spice, don’t be afraid to toss in some diced jalapeños or other hot peppers.
- Swap ground beef for ground chicken or turkey for a leaner protein option.
- Use a plant-based ground meat substitute for a vegetarian version.
- Add sautéed mushrooms to the beef mixture for enhanced umami flavor.
- Incorporate diced jalapeños or other hot peppers for a spicy kick.
- Experiment with different cheese varieties, such as cheddar or pepper jack, for a unique twist.
- Serve the Philly Cheesesteak Sloppy Joe mixture over a bed of lettuce for a low-carb option.
The beauty of this recipe is its versatility. Feel free to get creative and try new ingredient combinations to find your perfect Philly Cheesesteak Sloppy Joe variation. The key is to have fun and let your taste buds guide you.
Conclusion
The Philly Cheesesteak Sloppy Joes recipe is a tasty, quick, and versatile meal. It’s great for family-friendly dinners or casual get-togethers. This 30-minute dish combines the best of Philly cheesesteaks with sloppy joe ease.
Looking for a comforting, quick dinner that everyone will love? Try the Philly Cheesesteak Sloppy Joes. They’re easy to make and let you customize the flavors. This makes them perfect for any taste or dietary need.
Ready for a delicious, family-friendly meal? Give the Philly Cheesesteak Sloppy Joes a shot. Their mix of flavors and quick prep time make them a hit at home.